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reputation supported by the increasing quality of some wines produced in the Vega Alta of Murcia.
The uniqueness of the wines of this land is well known by critics, sommeliers and well informed fans, but the general public holds certain prejudice as they still remember when their wines left to Europe with high rankings to be mixed with local low quality wines at its destination such as German or Swiss. For nearly two decades Murcian producers forgot the mass sale and made a strong commitment to quality, balanced and rich wines and placed them in the market with high added value...
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Small plots of land and a careful selection of fruit are the first steps to achieve the 'boutique wines', a market in which Latin-American producers are standing strong in the past years. Even though is not an original idea from the New World, it’s French, since it emerged two decades ago with the 'vin de garage', Chile, Uruguay, Argentina and a good number of South American countries have signed up for the consumption of luxury exporting their best wines to restaurants, wine merchants and most exclusive hotels in all the cities of the world.
Patience, dedication and passion are the qualities needed to create these wines, which are defined by their excellent quality and originality. The process of growth of these personal productions starts with small vineyards, that are not expected to have a high performance, is quite the opposite, finding the best grapes suitable for the wine you want to achieve, always unique wines with their own personality that excel from others and end with accentuating their uniqueness...
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